Tuesday, May 6, 2008

Cooking Tip

Tip for the perfect boiled egg..easy to peel...before set the fire , in the pot just put some salt into the water and then gentle drop the egg in..put on stove, cook in the medium heat for about 15minutes for hard boiled, 8 minutes for solf boiled..(time it when the water starting to boil).. it will be so easy to peel the shell...result...you will get the perfect, smooth boiled egg..